2 cups of sugar
2 cups of flour
2 teaspoons of baking soad
1 teaspoon of salt
2 teaspoons of cinnamon
1 cup of oil
4 eggs
3 cups of grated carrots
3/4 cup of nuts
3/4 cup of raisins
ICING
2 cups of sugar
1/4 cup of margarine
1 teaspoon of vanilla
4 teaspoons of milk or water
350- 40 min
3 Comments:
hey I can't wait to try the recipes...
by the way I have a friend here called Paul Ighani from Costa Rica.. he says he brother was working at TIS possibly still when you arrived... any idea??
I think it may be Jason. He was a YOS the year before I came and then I met him the last few weeks in June when he came to serve for a bit again. ....
oh my god...is this THEEEE carrot cake?? The one we died for??? The one Hannah made? The one we rejoiced for when we found it in the fridge after Nasime's??? AHHHH!!!!!!
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